And one with ‘punch’ also to its name, not merely as an optional adjective, only makes it all the more attractive.

Ingredients

35ml Beefeater infused with Jostaberries (cross of Blackcurrants and Gooseberries)
15ml Beefeater London Dry Gin
15ml Noilly Prat Rouge
5ml Noilly Prat Dry
5ml Cassis
10ml Lemon Sherbet
20ml Prosecco

Mixology

Shake the first 6 ingredients and pour into a punch cup. Top with Prosecco. Garnish with fresh berries.